Restaurant Industry Updates
Historic Cape Cod Seafood Landmark Cobie’s Lists Property While National Eateries Earn Top Honors
Anonymous
Cobie’s Clam Shack, a Cape Cod seafood institution since 1948, has listed its Brewster property and employee cottage for $1.499 million; the sale does not include the business, and its owner may reopen next summer if it does not sell. In Boston’s North End, Bricco Salumeria & Pasta Shop was named to USA TODAY’s best-sandwiches list, while the separate Bricco restaurant was recognized by Tripadvisor as a hidden gem. Tripadvisor ranked Milwaukee’s Harbor House by Bartolotta No. 19 among its hidden-gem restaurants, citing its Lake Michigan views. Boise’s family-owned Kabob House plans to open a second location in the Boise Towne Square food court to meet demand, opting for a lower-cost format than a full restaurant.
Key Points
1
Cobie’s property listing was marked pending at the time the article was published.
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Bricco Salumeria bakes its sandwich breads daily in a basement panetteria. One highlighted sandwich pairs imported mortadella with stracciatella, Italian pear jam and crushed pistachios on focaccia.
3
Tripadvisor says its Travelers’ Choice “best of the best” awards go to listings with a high volume of exceptional reviews over 12 months; fewer than 1% of its 8 million listings receive the distinction.
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Kabob House’s owner, Shams Kamalpory, bought the restaurant in 2018 after his son Ayoub urged him to do so. Kamalpory had moved his family to the United States in 2014 after serving as an army medic in Afghanistan.
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